Whole Wheat Bread

5½ C. hot water

2 C. cracked wheat

¼ C. oil

½ + C. honey

4 C. wheat flour

2 Tbs. instant yeast

1 Tbs. salt

3 Tbs. Dough Enhancer

¼ C. Gluten

6 C. or more flour (4 white & 2 wheat)

Combine hot water and wheat and let stand to soften wheat. 

Combine oil, honey and wheat flour in mixer and mix for 2 min. 

Add remaining ingredients. Let rise 20 min. 

Bake at 350º.